The secret to quick homemade meals is shortcuts. On busy school nights, I don’t have the time (or the patience) to make every meal from scratch. So I use a few shortcuts here and there to speed up the process, and in less than 20 minutes my family can enjoy an easy chicken parmesan recipe. …
dinner
Chicken Schnitzel
I am sure I had chicken schnitzel before meeting my husband, but the first time I remember eating chicken schnitzel was in New Jersey at his grandmother’s house. To me chicken schnitzel is her dish, and I instantly fell in love with it. I have partnered with Progresso today to share this yummy family dish….
10-Minute Spaghetti And Meatballs With Bertolli®
I am a list maker. I make lists about everything, and I love to cross things off my lists. But I am notorious for creating ridiculously long lists. Every day I start off with high hopes that I will accomplish my entire list, but in reality, my list usually has enough tasks to fill several…
Parmesan And Herb Crusted Chicken Salad
Something funny happened at dinner last night. My kids begged for salad, ate it and asked for seconds. Sounds crazy, right? I know, it really does, but it happened. It all started with a parmesan and herb crusted chicken and me trying to eat more leafy greens. The result was a delicious parmesan and herb crusted chicken salad…
Easy Slow Cooker Pot Roast Recipe
I write a lot about quick and easy dinners because I really don’t love to cook and I am always trying to do about a dozen things when I need to be getting dinner on the table. I want to spend as little possible on dinner prep so we can actually sit down to enjoy eating dinner together. I have just discovered a way to make my slow cooker prep even simpler. For a home cooked meal, it doesn’t get easier than this slow cooker pot roast recipe.
Buffalo Chicken Monkey Bread
This post brought to you by Hormel Foods, LLC.. The content and opinions expressed below are that of The Suburban Mom. Earlier this summer I posted my new favorite party dip – Buffalo Chicken Dip. It was a friend’s recipe, and I became obsessed with it. As in, “Who wants to throw a party so…